Description
Our English Breakfast Tea Bags are a classic blend of speciality tea from different parts of the world. Kenyan creates the colour, Assam provides the strength, and the depth comes from Ceylon.
Made from quality speciality tea bags, our premium tea bags deliver a strong, rich and full bodied cup that is perfect for starting the day or enjoying with breakfast.
Flavour Profile
This English Breakfast Tea is bold and robust with a deep amber colour. The Kenyan tea gives a bright, coppery hue, the Assam adds a malty strength, and the Ceylon brings a smooth depth and complexity. The result is a well balanced, invigorating cup that takes milk beautifully.
Why You’ll Love This Tea
- Premium tea bags blended from Kenya, Assam and Ceylon
- Strong, rich and full bodied
- Perfect with or without milk
- A classic breakfast tea done properly
Perfect For
- First thing in the morning
- With breakfast or brunch
- An afternoon pick-me-up
- Drinking with a splash of milk
Brewing Recommendations
- Use one tea bag per cup
- Heat water to 100°C (boiling)
- Steep for 3 to 5 minutes, depending on how strong you like it
- Remove the bag and enjoy with or without milk
Freshly Packed & Delivered
All of our speciality tea bags are packed fresh to order. Choose your preferred quantity and we will deliver straight to your door.
Add English Breakfast Tea Bags to your next order and discover a classic blend made properly.










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