Description

Whether you enjoy an espresso, a flat white, or a strong filter coffee, Costa Rica Tarrazu San Rafael delivers a creamy, well balanced cup with notes of plums and chocolate.

Tarrazu is a world famous coffee growing region known as the Area of the Saints. This Strictly Hard Bean coffee comes from rich volcanic soils in ideal growing conditions.

Flavour Profile

This washed coffee has a good creamy body and notes of plums and chocolate. As an espresso, it is smooth and well balanced. In flat whites and cappuccinos, the creamy body carries the chocolate and plum notes beautifully. As a strong filter coffee, it delivers depth and character without bitterness.

Why You’ll Love This Coffee

• A creamy, chocolatey single origin from Costa Rica’s famous Tarrazu region
• Strictly Hard Bean grown in rich volcanic soils
• Washed process for clarity and clean flavours
• Notes of plums and chocolate in every cup

Perfect For

• Espresso that is smooth, balanced and approachable
• Flat whites and cappuccinos where the creamy body shines
• Strong filter coffee for those who want depth and character

Brewing Recommendations

This single origin coffee is versatile and works beautifully across all brewing methods.

• Espresso machine – excellent for a smooth, creamy shot
• Pour over or filter – great for a strong, clean cup
• Cafetière or French press – great for a full bodied, creamy brew
• Stovetop moka pot – good for a concentrated, chocolatey coffee

Freshly Roasted & Delivered

All of our roasted coffee beans are prepared to order, so you always receive fresh coffee beans at their peak. We offer both whole bean coffee and freshly ground coffee, depending on how you like to brew.

Add Costa Rica Tarrazu San Rafael to your next order and discover a creamy, chocolatey coffee from the Area of the Saints.